 |
Veja Preparação de
ingredientes.
NOME CIENTÍFICO |
|
FAMÍLIA |
|
HANJA |
|
PINJIN |
|
HANGUL |
|
PARTE |
|
USO |
|
Paeonia suffruticosa |
|
Ranunculaceae |
|
牡丹皮 |
|
mu tan pi |
|
moktanpi |
|
Radix Cortex |
|
ab, ai, de |
Panax notoginseng |
|
Araliaceae |
|
三七 |
|
san qi |
|
samchil |
|
Radix |
|
hm, ai |
Phellodendron amurensis |
|
Rutaceae |
|
黃柏 |
|
huang bai |
|
kwangbaek |
|
Cortex |
|
ab, rf |
Pinellia ternata |
|
Araceae |
|
半夏 |
|
ban xia |
|
panha |
|
Radix |
|
bs |
Piper nigrum |
|
Piperaceae |
|
胡椒 |
|
hu jiao |
|
huchu |
|
Fructus |
|
ab |
Platycodon grandiflorum |
|
Campanulacee |
|
桔梗 |
|
jie geng |
|
kilgyong |
|
Radix |
|
ab, dp |
Poria cocos |
|
Polyporaceae (fungus) |
|
茯苓 |
|
fu ling |
|
pongnyong |
|
Cortex |
|
bk, dp |
Prunus persica |
|
Rosaceae |
|
桃仁 |
|
tao ren |
|
toin |
|
Semen |
|
hm, ai |
Rehmannia glutinosa |
|
Scrophulariaceae |
|
地黄 |
|
di hang |
|
tikang |
|
|
|
hm, an, si |
Rheum officinale |
|
Polygonaceae |
|
大黄 |
|
da huang |
|
taehwang |
|
Radix |
|
ai, hm, sb |
Schizonepeta tenuifolia |
|
Labiatae |
|
雪莲 |
|
jing jie |
|
kingal |
|
Herba |
|
bk, hm, si |
| Scutellaria baicalensis |
|
Labiatae |
|
黃芩 |
|
huang qi |
|
hwangji |
|
Radix |
|
ai, de |
Strychnos nux-vomica |
|
Loganiaceae |
|
馬錢子 |
|
ma qian zi |
|
majonja |
|
Semen |
|
ai |
Tinospora cordifolia |
|
Menispermaceae |
|
金果榄 |
|
jin guo lan |
|
kingwanwo |
|
Radix |
|
at, aa |
Trichosantes kirlowii |
|
Cucurbitaceae |
|
天花粉 |
|
tian hua fen |
|
taehwahe |
|
Semen |
|
ab |
Typha angustifolia |
|
Typhaceae |
|
蒲黄 |
|
pu huang |
|
pohwang |
|
Pollen |
|
ai, hm, an |
Xanthoxylum piperitum |
|
Rutaceae |
|
山椒 |
|
shan jiao |
|
sancho |
|
Fructus |
|
vd, as |
(1) Erva nativa da Coréia .
|